Ingredients:
- 4 Apples
- 1 large egg
- 1 Cup All purpose flour
- 3/4 Cup Milk
- 1 TBS Sugar
- 2 TBS Vegetable oil
- 3 TSP Baking power
- 1/4TSP Salt
- Butter
Directions:
- Beat the egg and then mix in all the ingredients except for the apples and butter ( or if you lazy like me you can use a ready made pancake mix ).
- Peel, core and slice the apples into ¼ inch slices.
- Coat the apple slices in the batter and cook like ordinary pancakes, melting the butter on a griddle.
- Serve with Maple syrup or confectionery sugar.
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