~~ Spaetzle ~~

(Type of Germany noodle for soups)

Ingredients:

• 2 Cups All purpose floor
• 2 Eggs
• 3/4 Cup Milk
• 1 TSP Salt

Directions:

• Mix the ingredients together and spoon ( marble size pieces ) into boiling water.

History: My grandmother used to make spaetzle and add them to her homemade split pea soup.