Ingredients:
- 4 apples peeled and cored
- ¼ cup rolled oats
- ¼ cup brown sugar
- ¼ cup raisins
- ¼ cup butter
- 1 tsp. ground cinnamon
Directions:
- Preheat oven to 350 degrees F (175 degrees C).
- Core each apple making a large well in the center and arrange apples on a rimmed baking sheet.
- Mix oats, raisins, brown sugar, and cinnamon together in a bowl; cut in butter until evenly combined. Spoon 1/4 of the oat mixture into each apple.
- Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.
No comments:
Post a Comment